5:00 pm - 10:00 pm
816 FOLSOM STREET
SAN FRANCISCO, CA 94107
Share your love of food + art with someone special this Valentine’s Day at Palette. Experience fine California cuisine from the heart of our kitchen, with courses that boast choices like steak tartare and wood fired duck.
We’ve elevated our vermouth oysters just for the holiday—topped with caviar and a red mignonette worth melting for. This dinner will be available exclusively on 2/14 and as an optional menu on 2/15 at $85 per person.
Join us and give your person an unforgettable dinner.